An FEI 10-month program can change the direction of your career and life.

Just imagine ten months after beginning the Culinary or Pastry Baking Arts program at FEI you’re graduating with the skills and knowledge to become a chef at an upscale restaurant, hotel, or catering company. You’re not just working in the heart of Miami’s thriving culinary scene – you’re helping to shape it.

What You’ll Learn at FEI

You will gain the knowledge and hands-on experience you need to start a career in the Culinary or Pastry Baking Arts.

Culinary Arts

This program focuses on teaching you Food Preparation, Kitchen Management, and Plating and Presentation. You’ll gain the skills to wow your future employer (and your family, too)!

Kitchen Management

  • Knife skills
  • Food safety and sanitation
  • Station organization
  • Inventory management and buying supplies
  • Menu planning (local, farm-to-table, and market driven)
  • Beverage technology
  • Kitchen coordination (kitchen staff and workstations)
  • Importance of team service
  • Work ethic and professionalism

Learn More About Enrolling in the Program

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Graduates Love FEI

“They will work with you and help you every step of the way. You will never feel alone while attending this school. They have great job placement which is very helpful in reaching your career goals.”

– LM Lopez, FEI Alumni

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Financial Aid

FEI is an accredited institution and we offer financial aid options for students who qualify. Our team is here to walk you through the process to make it easy! To qualify for the program you’ll need a high school diploma or GED. Yes, we can validate foreign high school credentials.